We started with a survey of 580 people and four semi-structured interviews to understand how households planned shopping, stored food and thought about waste.
The gap between how people described themselves and what actually happened stood out. Interview participants generally felt they had good control over their groceries, but still talked about small mistakes: food forgotten in the fridge, extra trips to the store, or buying something again because no one remembered it was already at home.
The survey pointed in a similar direction. Food sitting too long in the fridge was the most common reason people gave for throwing things away, while shopping lists and checking what was already at home were already common habits.
- Food forgotten in the fridge
- Extra trips to the store
- Buying something already at home